Traditional Teriyaki Marinade


    * 1/4 cup mirin (heavily sweetened Saki)
    * 1/6 cup soy sauce
    * 1 tablespoons sugar
    * 1/4 cup sake
    * 1/2 tablespoon grated fresh ginger
    * 1 clove garlic, minced 


1 cup = 236 ml
1/4 cup = 60 ml
1/6 cup = 40 ml