Polenta a la op   
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heat 1 l water with 1 chicken cube
add a splash of olive oil in the water
white pepper (4 turns?)

When boils, add slowly 250g  polenta while stiring

when start boiling again, lower heat 

cover and stir every few mn

cook for 20' (possibly more)

at the end, add 200g or more gratted parmigiano, stir

pour on oiled plate, let cool.

can be served cold, warm or grilled